Chinese Food
Home style spicy pot
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Cooking ingredients
Cooking Steps
Step1:Wash, peel and cut all ingredients for us
Step2:The vegetables should be boiled to the eighth degree in advance. If they are not easy to ripen, they should be boiled for a while. If they are easy to ripen, they should be boiled for a while. The degree should be controlled by themselves.
Step3:Put oil in the pan. Stir fry onion, dried chili and garlic slices over low heat
Step4:Pour in the streaky pork and carrots and stir fry until the streaky pork is golden and the carrots turn orange.
Step5:Leave the oil in the pan. Put in the spicy sauce
Step6:Slowly stir fry the incense without burning. Be careful not to fry.
Step7:Feed all the ingredients
Step8:Stir fry for a while.
Cooking tips:◎ you don't need to stick to the ingredients for the domestic spicy pot. Basically, you can take all the meat and vegetables in your home. However, streaky pork is the most flavorful ingredient. This is the best one. For other suitable dishes, please refer to the above. In addition, in the aspect of food pretreatment, oil and water can be used. The suggestion at home is water. It's healthier and easier. There are skills in making delicious dishes.
