Chinese Food

Cooking Steps

1. 

   Step1:Add low gluten flour, high gluten flour, yeast, salt and water into doug

2. 

   Step2:Let the warm place wake up to twice the siz

3. 

   Step3:Prepare ingredient

4. 

   Step4:Sliced onion, sliced mushroom, sliced potat

5. 

   Step5:Chicken breast cu

6. 

   Step6:Steam potatoes in steamer for ten minute

7. 

   Step7:Hot oil in pot. Add onion and Tricholoma to cut raw. Stir fry for wate

8. 

   Step8:Scale backu

9. 

   Step9:Mash the steamed potatoes. Add some salt and black pepper

10. 

    Step10:Fried chicke

11. 

    Step11:Roll the dough thi

12. 

    Step12:Make holes in the surface with a for

13. 

    Step13:Put on the pizza sauc

14. 

    Step14:Sprinkle with chees

15. 

    Step15:Add fried vegetables and chicke

16. 

    Step16:Spread another layer of cheese. Put it in the oven preheated 200 degrees.20 minute

17. 

    Step17:Out of the po