Chinese Food
Steamed chicken wings with chopped peppers
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Delicious steaming dishes. -
Cooking ingredients
Cooking Steps
Step1:From the middle of each wing, chop and soak to remove the blood.
Step2:Blanch to remove blood foam and control dryness.
Step3:Prepare chopped onion, ginger and garlic, chopped pepper sauce.
Step4:Stir fry the chives, ginger and garlic in the pot.
Step5:Stir fry with minced pepper sauce.
Step6:Steamed fish and soy sauce.
Step7:Pour into the plate with wings.
Step8:Steam over high heat for 1520 minutes.
Step9:Sprinkle some chives in the pot.
Step10:Finished product drawin
Cooking tips:I didn't put salt. Steamed fish and soy sauce and chopped pepper sauce are just right. Salt can be added to the heavy taste. There are skills in making delicious dishes.
