Carrot flower

carrot:1 salt:1g https://cp1.douguo.com/upload/caiku/a/c/4/yuan_ac5b233ed7fda3d0f2a0252180757154.jpg

Carrot flower

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Carrot flower

It's the season to enjoy flowers. Let's enjoy our works.

Cooking ingredients

Cooking Steps

  1. Step1:Cut radish into thin slices. Soak it in sal

  2. Step2:After a while, when the radish is soft, do it

  3. Step3:Take two toothpicks and put them on like a cross. Fold the radish in half

  4. Step4:The front 3-4 pieces are folded in half. The back is not folded in half

  5. Step5:Isn't it beautiful? Let's do it together. Ha h

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Carrot flower

Chinese food recipes

Carrot flower recipes

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