Chinese Food
Steamed and fried hairy crabs
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Powerful and majestic hairy crabs, you can have two ways to eat at one time, which flavor you like to eat can be enjoyable.
Cooking ingredients
Cooking Steps
Step1:Brush them all with a brush and prepare to fry three of them. Cut them open and clean the
Step2:Spread large slices of ginger and scallion on the top and bottom of the steaming drawer, sprinkle salt and cold water and boil for 12 minutes.
Step3:Stir fry some of the starch with hot oil and cook the scallion ginger juice.
Step4:Instant fragrance makes ligh
Cooking tips:Children say that they have skills in steaming and cooking.
