Milk and red bean congee

red bean:moderate amount black rice:moderate amount MaiRen:moderate amount milk:moderate amount brown sugar:moderate amount https://cp1.douguo.com/upload/caiku/d/8/5/yuan_d80e892ef6745a8d0f8ca2d5a96fbe85.jpeg

Milk and red bean congee

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Milk and red bean congee

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Cooking Steps

  1. Step1:Proportion of red bean, black rice and wheat kernel 3-2-

  2. Step2:Clean. Drain according to the proportion marked by the electric cooke

  3. Step3:The function of choosing porridg

  4. Step4:Put the red bean porridge into a bowl. Put in the brown sugar

  5. Step5:Pour in milk and stir wel

  6. Step6:Rich milk flavo

  7. Step7:Silky and smoot

  8. Step8:If you like, remember to pay attention to me.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Milk and red bean congee

Chinese food recipes

Milk and red bean congee recipes

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