Baked potato with wolftooth

potatoes:2 chili sauce:1 spoon salt:a few pepper:a few Cumin powder:a few raw:a few oil:a few https://cp1.douguo.com/upload/caiku/2/6/e/yuan_262c1428933fda2a0b9c75a4126e4ece.jpg

Baked potato with wolftooth

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Baked potato with wolftooth

Potatoes are also called potatoes. Their functions are mainly to tonify the spleen and Qi, relieve pain and so on The ingredients in it mainly include protein, sugar, fat, carotene, vitamin B1, B2, inorganic salt, mainly potassium salt, and a small amount of solanine, which is mainly used for the weakness of the spleen and stomach, dyspepsia, and improvement of gastrointestinal function. This potato has a certain role, especially for germination. This kind of Campanula contains more solanine Potato. If we eat too much, it can cause poisoning. So for this kind of potato with sprouting and green sprouting, we should try to eat less.

Cooking Steps

  1. Step1:Peel the potatoes and rinse them.

  2. Step2:Use kitchen tools to cut potatoes into long strips with wolf teeth.

  3. Step3:Cut the potatoes and put them in the pot to boil the juice.

  4. Step4:Add a spoonful of chili sauce, pepper, cumin powder and oil salt to the boiled potatoes and stir well.

  5. Step5:Put oil paper on the baking tray and chips on the yard.

  6. Step6:Into the preheated oven.

  7. Step7:Bake in the oven at 180 degrees for 15 minutes.

  8. Step8:Baked potato with wolf teeth.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baked potato with wolftooth

Chinese food recipes

Baked potato with wolftooth recipes

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