Chinese Food
Banana cereal sandwich
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Maybe it's not dark food. Actually, it's made. Soft and sweet banana. With a little crispy cereal. It's sandwiched in the milk toast. Take a bite. The taste is very rich. Two slices of toast. One breakfast. Enough. Oatmeal. Crispy taste. Mix with banana puree for 10 minutes. It's still crispy and non stick. There are also dried fruit grains in it. The grains are clearly visible. Yesterday, I opened a bag directly. I poured half a bowl. I read a book, grabbed a handful and ate it. I want to eat it even when I get up early. I made a sandwich directly. I should match it with a fruit tea.
Cooking ingredients
Cooking Steps
Step1:This is a frozen homemade milk toast. It's squeezed. It looks a little strange. Ha ha. Drain into baking tray. Prepare other materials.
Step2:Spray some water with a small watering can. Put it in the middle and lower layers of the oven. Directly turn it up and down 150 degrees. Bake for 5 minutes. It does not need to be preheated. Directly put it in. Wait for the oven to preheat and heat for 5 minutes.
Step3:Choose the soft and waxy bananas. Peel them and put them in the basin.
Step4:Use a scraper or a rice shovel. Press it into mud. Then pour in the cereal.
Step5:Use the scraper to mix evenly.
Step6:Take out the toast. Put on a layer of well mixed banana cereal.
Step7:Cover it with another layer of toast. Then use a serrated knife all two.
Step8:Then fold it in half. You can also put another layer of banana cereal between two portions of toast. Put it on the special oiled paper for sandwiches. Then fold it. Wrap the sandwich. This sandwich bag will not be introduced here. If you don't want to be in such trouble, you can eat it directly.
Step9:Open to ea
Cooking tips:1. One banana can make two sandwiches. If you can't eat it, you can cut it in half. 2. Toasted toast is more fragrant. 3. Bananas must be soft and glutinous. They can be pressed into mud. There are skills in making delicious dishes.
