Chinese Food
Hot and sour potato shreds
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Cooking ingredients
Cooking Steps
Step1:Wipe the potatoes into thin shreds. Put them into water. Wash them for more than three times until the water is no longer turbid and becomes clear water. Wash the starch ou
Step2:Dry pepper cu
Step3:Heat the oil in the pot. First put in the dried pepper and stir fry. Then put in the shredded potato and stir fry. In the meantime, add some vinegar and salt and stir fry for several times to get out of the pot
Step4:It's spicy and sour. It's super delicious
Cooking tips:1. Remember to wash the potatoes several times. Then the potatoes will be crispy. 2. The secret of potato silk fragrance is to stir fry the dried hot pepper section first to produce the fragrance. 3. If you have the conditions, you'd better use white vinegar. In this way, the potato silk won't change color. It will look better. You can mix it with green and red hot pepper section to make it more beautiful and delicious.
