Braised meat

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Cooking Steps

  1. Step1:Blanch water, stir fry with a little oil until it is slightly scorched, light fire, stir fry with sugar, sprinkle with cooking wine, old sauce, raw sauce, salt and wate

  2. Step2:Turn the fire to a small one and simmer until it is thic

  3. Step3:It's a little dry. It's delicious

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised meat

Chinese food recipes

Braised meat recipes

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