Steamed Taihu crab

Taihu crab:2 raw:moderate amount vinegar:moderate amount sesame oil:moderate amount sugar:moderate amount shallot:moderate amount https://cp1.douguo.com/upload/caiku/b/2/b/yuan_b27de8e389d3da4745922c059b838a0b.jpg

Steamed Taihu crab

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Steamed Taihu crab

The first time. It's delicious.

Cooking Steps

  1. Step1:1. Buy it. Soak it in cold water. Then brush the mud in the black area with a brush.

  2. Step2:2. After cleaning, take it out and put it on the plat

  3. Step3:3. Place and steam for 20 minutes as shown in the figure, then simmer the lid and leave the pot.

  4. Step4:4. Untie the tied rope as shown in the figure. Perfect.

  5. Step5:5. Mix the soy sauce, vinegar, sugar, shallot, salt and dip. It tastes natural and beautiful.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Steamed Taihu crab

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Steamed Taihu crab recipes

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