Cooking Steps

1. 

   Step1:Incision of chicken wing surfac

2. 

   Step2:Add 2 tbsp of soy sauce, 2 tbsp of oyster sauce, 1 tbsp of sugar, 3 tbsp of cooking wine, 1 tbsp of black pepper, mix well, marinate for 30 minute

3. 

   Step3:Cut a piece of ANGA butter. Melt in wate

4. 

   Step4:Step 4 use butter. Fry the chicken wings first until they are golden on both sides

5. 

   Step5:Put it in the baking tray. Brush the wings with butte

6. 

   Step6:Put it in the oven. Bake for ten minutes. Turn over and brush butter again. Take the test for about 15 minutes

7. 

   Step7:Finished produc