Chinese Food

Cooking Steps

1. 

   Step1:Put the flour, cornmeal, egg, yeast and salt in the basin and mix with warm water to make a past

2. 

   Step2:Stir like this. Put in a warm place and ferment for 1 hou

3. 

   Step3:Fermented corn flour with chopped green onio

4. 

   Step4:Add sesame seeds again. Mix well and set asid

5. 

   Step5:Put the corn paste on the electric pancake pan. Fry the two sides in golden color

6. 

   Step6:Cut into triangle

7. 

   Step7:The finished product can be eaten.