Chinese Food

Cooking Steps

1. 

   Step1:Potato slices wrapped with dried starc

2. 

   Step2:Deep frie

3. 

   Step3:Cauliflower wrapped with dried starc

4. 

   Step4:Deep frie

5. 

   Step5:Slice lunch meat till golden brow

6. 

   Step6:Half fried mushroom batc

7. 

   Step7:Fried spare. Wash the konjac for use.

8. 

   Step8:Cut pepper, garlic, fresh pepper and dry pepper for standby.

9. 

   Step9:Heat the oil in the pan to 50%. Stir fry the ingredients until fragrant.

10. 

    Step10:Next big spoon Pixian bean past

11. 

    Step11:Stir fry until bean paste break

12. 

    Step12:Stir fry all the ingredients evenly. Add a little soy sauce, salt and chicken essence. Sprinkle white sesame seeds into the pot.

13. 

    Step13:Spicy and deliciou