Chinese Food
Hot and sour potato shreds
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Although potatoes are rich in nutrition, some of them can't be eaten with potatoes. Potatoes are not suitable for cherries. Potatoes produce a lot of hydrochloric acid in the gastrointestinal tract of human body after eating. Meeting cherries will produce water-insoluble precipitates, resulting in poor appetite and indigestion. Potatoes should not be mixed with bananas. Chemical reactions may occur to produce certain toxin A, which may cause long spots. Potatoes should not be matched with tomatoes. Tomatoes in a strong acidic environment will produce water-insoluble precipitation, resulting in poor appetite and indigestion. Potatoes are not suitable for pomegranate. They are poisonous. You must drink them with leek water to detoxify them. Potatoes should not be matched with persimmons. Persimmons will precipitate under the action of gastric acid. It is difficult to digest and expel.
Cooking ingredients
Cooking Steps
Step1:Peel and wash potatoe
Step2:Shredded potatoe
Step3:The finer, the bette
Step4:Then wash twice with water. Wash off the starch on the surfac
Step5:Chopped green onio
Step6:Pat the garlic and chop i
Step7:Shredded red peppe
Step8:The multi-functional pot is closed for half a minute to speed up the heating process. The pot is a little slower than the gas stove
Step9:Put some lar
Step10:Put the garlic and chilli in to make it fragran
Step11:Pour in the shredded potatoes and stir fry them for a few time
Step12:Add some salt and continue to stir fr
Step13:Pour some white vinegar and a little wate
Step14:Put some chicken essenc
Step15:Finally, stir fry the scallion foam for a few times
Step16:Out of pot and on plat
Cooking tips:There are skills in making delicious dishes.
