Chinese Food
Chinese toon omelet
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Cooking ingredients
Cooking Steps
Step1:1. Wash the Chinese toon, blanch it, chop it and wait for use. 2. Beat the eggs well. Put salt, vinegar and Chinese toon to pieces. Continue to stir well. 3. Heat the pan. Drop a few drops of oil. Turn down the heat. Pour in the egg mixture. Slowly increase the heat. Pay attention to the heat at any time. Fry on both sides. Turn it into golden yellow.
Cooking tips:A few drops of vinegar can remove the fishy smell of eggs and make dishes delicious.
