Roasted chicken wings

chicken wings:10 cooking wine:1 spoon raw:1 spoon oyster sauce:1 spoon salt:to your taste garlic. Onion. Ginger:2 flaps sesame oil:1 spoon Cumin powder:two spoons white pepper:two spoons chili powder:two spoons honey:moderate brush pepper powder:one teaspoon https://cp1.douguo.com/upload/caiku/3/3/b/yuan_332020881cbfb7a5071c06e541e19f0b.jpeg

Roasted chicken wings

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Roasted chicken wings

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Cooking Steps

  1. Step1:Cut chicken wings crosswise. Mix all seasonings together. Massage. Put them in sealed container for half an hour. It's better to put them in refrigerator.

  2. Step2:(30 minutes.....) take out the chicken wings. Arrange them on the tin paper in turn. Mix the seasonings of each chicken wing. Put the chicken wings into the oven. Adjust the oven temperature to 180 ℃ for 20 minutes. Fine tune according to your oven.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Roasted chicken wings

Chinese food recipes

Roasted chicken wings recipes

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