Braised pig's feet in hot pot

pig's hoof:2 peanuts:moderate amount soybeans:moderate amount scallion white:1 ginger slices:5 pieces octagon:2 cinnamon:2 pieces fragrant leaves:23 date:4 crystal sugar:810 raw:2 tablespoons veteran:1 tablespoon cooking wine:1 tablespoon https://cp1.douguo.com/upload/caiku/1/f/e/yuan_1f59876ecee6f5a3178bc1bae168c80e.jpeg

Braised pig's feet in hot pot

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Braised pig's feet in hot pot

It's suitable for you who are lazy and greedy. It can be changed into braised pork and pork ribs. The routine is the same. The amount of water needs to be controlled.

Cooking Steps

Cooking tips:For the first time, if the water quantity is not well controlled, it is easy to cause too much dry pot or soup. Pay attention to it. You can stop the pressure relief for 20 minutes and open it to see how much soup is. Another color depth is controlled by the Presbyterian. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised pig's feet in hot pot

Chinese food recipes

Braised pig's feet in hot pot recipes

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