Meat slices in sauce (stewed in pressure cooker) recipe-Chinese Food-best chinese food recipes-cooking food

Meat slices in sauce (stewed in pressure cooker)

(71807 views)

Meat slices in sauce (stewed in pressure cooker)

With a pig's heart, it tastes better than meat.

Cooking ingredients

pig meat:moderate amount

cooking wine, raw soy sauce, mushroom sauce:moderate amount

cinnamon, ginger, pepper:small amount

water:moderate amount

salt, sugar, starch:moderate amount

Cooking Steps

Step1:Wash the cut meat. Pour in mushroom sauce, cinnamon, ginger and pepper. Mix with some water. Keep the pressure in a pressure cooker for 15 minute

Step2:Filtered soup, mixed with salt, sugar and starch, stewed juice in the po

Step3:Sliced meat. Waterin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Meat slices in sauce (stewed in pressure cooker)

Chinese food recipes

Meat slices in sauce (stewed in pressure cooker) recipes

You may also like

Pot rice (electric rice pot)

Stewed pork in hot pot

Sticky peanut pig's feet (pressure cooker version)

Lazy electric pressure cooker version of Huaishan sweet congee

Stewed potatoes with beef in pressure cooker

Stewed beef with potato (pressure cooker version)

Reviews

Add Review

Name:*

Email: *

Rating:

Comment: *

Captcha：

can not see clearl?

We are committed to providing high-quality Chinese food recipes to netizens, so that every friend in the world who likes Chinese food can easily make delicious dishes.

Sign up to receive email updates on new product announcements, gift ideas, sales and more.