The right way to open spore cabbage in healthy vegetables

spore cabbage:150g bacon:3 pieces cheese slice:1 piece sea salt:0.5g garlic powder:0.5g https://cp1.douguo.com/upload/caiku/a/9/b/yuan_a941c297f754496f2aed6cb5f07cbe2b.jpeg

The right way to open spore cabbage in healthy vegetables

(159361 views)
The right way to open spore cabbage in healthy vegetables

A healthy food specially made for bean and fruit food. Spore cabbage is sweet and healthy. It's a new healthy vegetable. In order to match our healthy bean and fruit color, I specially added cheese slices. Unexpectedly, it's delicious. Let's try it together. -

Cooking Steps

  1. Step1:Prepare three pieces of bacon firs

  2. Step2:Pan fried until golden on both side

  3. Step3:Fry and cho

  4. Step4:Cut two petals of spore cabbag

  5. Step5:Fry spore cabbage in the remaining bacon oil. Fry one side for six minutes

  6. Step6:Turn over and fry for another six minute

  7. Step7:Turn over and fry for six minutes to control the fire. The whole process can take 18 minutes. Turn over every six minutes. Turn over three times

  8. Step8:After the cabbage is fried, put the cut bacon in. Add salt and garlic powder and stir evenly

  9. Step9:Stir fry and dish. Chop up the cheese slices and put them on the plate

  10. Step10:It's done. It's a simple delicacy

Cooking tips:The amount of spore cabbage can increase with the amount of food you eat; when you fry bacon, you don't need to put oil. Bacon will produce oil by itself. When you fry spore cabbage, you can use the oil from the bacon; when you fry spore cabbage, you can cover it and simmer. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook The right way to open spore cabbage in healthy vegetables

Chinese food recipes

The right way to open spore cabbage in healthy vegetables recipes

You may also like

Reviews


Add Review