Chinese Food
Fish in pot
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Today, my little cotton padded jacket is back from holiday. So I think of her favorite dish picture 1 - finished picture 2 - prepare a slice of Longley fish picture 3 - cut carrot. Cut onion and ginger. Prepare the juice picture 4 mixed with sugar, vinegar and salt. Put Longley fish slices into wet potato starch and wrap them evenly. Picture 5 - fried Longley fish with paste in oil pot Picture 6 - fry till golden yellow and take out picture 7 - stir fry shredded onion, ginger and carrot with less oil in the pot Then put in the fried fish. Then pour in the sweet and sour juice. Turn it over a few times and you will be out of the pot
Cooking ingredients
Cooking Steps
Step1:Today, little cotton padded jacket came back from holiday. So I thought of her favorite dis
Step2:Picture 2 - prepare a slice of dragonfis
Step3:Shred carrot, onion and ginger, and prepare the juice mixed with sugar, vinegar and sal
Step4:Put the fillet of Longli fish into the wet potato starch and wrap it wel
Step5:Fried Longley in oil po
Step6:Double fry until golde
Step7:Put less oil in the pot and stir fry shredded onion, ginger and carrot. Then put in the fried fish. Pour in the sugar and vinegar juice. Turn it over a few times and you will be out of the pot
Cooking tips:There are skills in making delicious dishes.
