Chinese Food
Nourishing Yin, moistening the lung, beautifying and beautifying the face
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Cooking ingredients
Cooking Steps
Step1:Prepare half of the fresh Tremella. Five red dates.
Step2:Clean the tremella and tear it into small pieces. Remove the core and cut into small pieces.
Step3:Put the ingredients in the soymilk machine cup.
Step4:Inject clean water to the lowest water level.
Step5:The highest water level shall not exceed the highest water level; the lowest shall not be lower than the lowest water level.
Step6:Put the machine head into the cup body according to the correct position and plug in the power cord. The function indicator light is all on. Press the required function key. The corresponding indicator light is on. Start the corresponding pulping program. After the machine has been beating and fully boiling for many times according to the set procedure, the sound and light alarm indicator light of the machine flashes, indicating that the soybean milk has been done.
Step7:Breakfast for the family to make a cup of fragrant, Yin nourishing and lubricating Tremella red jujube dew. Protect our delicate lungs.
Cooking tips:1. If dry Tremella is used, soak it in advance. 2. There is jujube in the tremella. It's sweet. You don't need sugar. There are skills in making delicious dishes.
