Chinese Food
Appetizing food, spicy pot, spicy temptations
(159830 views)
I feel like a class of cooks suddenly caught fire five or six years ago. I still remember that I'm a cook. I can only cook one dish. That's spicy hot pot. So he can cook every dish. We have nothing to do. Come on. Let's play
Cooking ingredients
Cooking Steps
Step1:Boil lotus root slices, tofu, beancurd and Zhu
Step2:Combine the meatballs with hot water and cook them for 8 years. Blanch the fat cattle and remove the blood foam
Step3:Hot pot, cold oil, scallion, ginger, garlic and peppe
Step4:Turn the white sugar and Pixian bean paste over low heat. Stir fry the red oil over low heat. You can put the hot pot bottom material. But there is no one at home. So I didn't add it
Step5:Stir fry the combination of meatballs, bacon and beef for about 3 minute
Step6:Stir fry the lotus root and green vegetables. Add three tablespoons of soy sauce, one and a half of soy sauce, one and a half of oyster sauce and thirteen spices. Stir fry for two minutes. Add some salt
Step7:Out of the pot. Sprinkle sesame and coriander. Open.
Cooking tips:The ingredients of spicy hot pot vary from person to person. You can put whatever you like. You can let go of yourself completely. The ingredients must be cooked first. Otherwise, the meatballs are hard to fry. It's convenient to boil the ingredients first. There are skills in making delicious dishes.
