Spicy pot

Flammulina velutipes:100g wheaten:100g lettuce:100g baby dishes:200g various pills:casual spicy pot bottom material:two thirds of bags bean paste:1 spoon salt:depends MSG:a few https://cp1.douguo.com/upload/caiku/8/6/6/yuan_8696b73dabdf3f92b57a43d57320cdb6.jpg

Spicy pot

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Spicy pot

Leftovers after hot pot. Avoid waste

Cooking Steps

  1. Step1:Stir fry the Flammulina velutipes, wide powder and various balls with hot water.

  2. Step2:Add oil (the same amount as stir fried dishes in normal times) and stir fry with onion, ginger, garlic and chili until the color changes. Stir fry three or four times with spicy pot bottom material and a spoon of bean paste.

  3. Step3:First put the pills (because they taste better) and then potatoes. Carrots. Stir fry. Then put the rest of the dishes in. Put the noodles later (because it likes to stick to the pot

  4. Step4:Then salt. Stir fry. Add water during the process to avoid sticking the pot. Put monosodium glutamate out of the fire and stir fry. Out of the pot.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy pot

Chinese food recipes

Spicy pot recipes

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