Fried rice with carrot and egg

rice:bowl egg:one carrot:one salt:moderate amount soy sauce:moderate amount garlic sprouts:one https://cp1.douguo.com/upload/caiku/9/1/0/yuan_91018ddce65d20f666ebc15bd381ada0.jpg

Fried rice with carrot and egg

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Fried rice with carrot and egg

Super delicious and nutritious fried rice with carrot and egg for your reference

Cooking Steps

  1. Step1:1. Dice carrot, garlic and egg well. (no photos were taken during the cooking process. Only when it was delicious, could you think of passing on the recipe.) 2. Add some oil in the pot. Fry the eggs. Fry the eggs until they are broken. 3. Add chopped carrots. Stir fry. 4. Add salt and soy sauce. 5. Add in the rice and stir fry. Make sure to stir fry the rice.

  2. Step2:Add some garlic sprouts after frying. Stir well and leave the pot.

Cooking tips:1. Add carrots and stir fry them with less water. They taste better and are easier to ripen. 2. You can use the back of the spatula to press the rice, which is easier to fry. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried rice with carrot and egg

Chinese food recipes

Fried rice with carrot and egg recipes

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