Cooking Steps

1. 

   Step1:Mix the eggs, flour, starch salt, chicken powder, pepper and mix wel

2. 

   Step2:Wash the Flammulina velutipes. Cut off the tail. Divide them into equal sized quick standby ones

3. 

   Step3:Wrap each piece of batter. Make sure each side is wrappe

4. 

   Step4:Heat the oil in a hot pot. After the oil bubbles, fry the Flammulina mushroom wrapped in flour

5. 

   Step5:If the pot is big, you can put mor

6. 

   Step6:Keep turning over. Make sure that each side is deep fried. Deep fried until the color turns golden and the color turns dark

7. 

   Step7:Set the plate. Prepare to eat. Sprinkle with chili powder and cumin powde

8. 

   Step8:Let's eat. Have you learned? Remember to hand in your homewor