Mango pudding has always been a big love in my heart. There is a lot of mango juice left over in the new year. Add some yogurt to make a delicious mango yogurt pudding. Rich mango juice and milk rich yoghurt is a perfect match. Actually, it's cool to cook.
Step1:The gilding tablets are soaked in water. It's better to put them in the refrigerator. Otherwise, the gelatine tablets will melt in the water. (assembly material is against
Step2:Heat 100 grams of water without boiling. Put in the gelatine until it melts. It can also be heated with water.
Step3:Add cheese yogurt to mango juice and stir well. Then add the solution of the melted and cooled gilding tablets. Continue to mix well.
Step4:Split the pudding. Refrigerate for one night and enjoy the delicious food.
Step5:Mango yogurt pudding is very polite.
Cooking tips:It can also be heated in water. Because there is sugar in yoghurt and mango juice, it is not added. It's better to use milk or cream to make it smoother. There are skills in making delicious dishes.