Chinese Food
Pudding
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Cooking ingredients
Cooking Steps
Step1:Heat the sugar in water. When it's all melted, take out the po
Step2:After taking it out, put on a proper amount of milk, usually 50-150 ml
Step3:Set for 5 to 15 minutes. Wait until it solidifie
Step4:Finally, you can add some decorations.
Cooking tips:When you take it out of the pot, you need to add milk quickly and stir it constantly. You can also choose many flavors of sugar. Make it according to your favorite taste. There are skills in making delicious dishes.
