Step1:Wash raw materials for standb
Step2:Pour in oil in the pot [just cook normally]. Add salt, ginger and garlic to stir up the flavor. Pour in shrimp and stir fry. When the color of shrimp changes, pour in water, add a spoonful of sugar, two spoonfuls of soy sauce, cover the pot. Turn to low heat after ten minutes
Step3:Before leaving the pot, add onion and a little chicken essence, cover the pot and simmer for a while
Cooking tips:It must take a long time for the stew to taste. I may not have enough time to cook it well.