Chinese Food
Coleslaw / broccoli
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My family doesn't like fried cauliflower. They study it according to the taste of the restaurant outside. This meat sauce can also be mixed with spinach and rape.
Cooking ingredients
Cooking Steps
Step1:Cauliflower / broccoli cut into pieces. Put a little salt in the pot to make the cauliflower look better. Especially the green broccoli. The color is gree
Step2:Prepare the sauce materials. All right amount. It's recommended to focus on lean meat. I'm an old man in my family and cut some fat meat
Step3:Heat up the oil. Stir the meat first, then the garlic and pepper. Add the bean paste and oyster sauce to the flavor. Then, stir it. Add the bean paste and oyster sauce to paste the bottom of the pot easily. Basically, the bean paste and oyster sauce are stir fried. They are ready to ea
Step4:The fried meat sauce is a little cool. Cauliflower extrudes water. Cauliflower, meat sauce, vinegar and taste are all mixed. After mixing, the diced meat will sink to the bottom. You can find a dish and buckle it.
Cooking tips:1. Don't put salt because the bean paste is salty. You can eat salt and add it. 2. I eat spicy so I put chili. If I don't eat, I don't add chili. But it's not the same as adding chili. 3. All the right amount. There are skills in making delicious dishes according to your own taste and appetite.
