It's a long holiday. My son asked me to teach him how to cook simple meals these days. Today, he made this fried shrimps. It's delicious. You can try it too.

Step1:Prepare all ingredients: 250g of small fresh rice, 10 pea pods, 6 shrimp, 1 egg, 10g of raw soy sauce, 3G of salt and 35g of cooking oi

Step2:Pour out rice firs

Step3:Clean it. Put it into the rice cooker. Add some water and cook rice

Step4:Clean the fresh shrimp. Lift the head shell. Remove the waste and shrimp line together

Step5:Clean. Put it in the pot, add cold water. Add wine and ginger slices, boil for another 3 minutes. Take out the shell

Step6:220 grams of cooked rice, peeled pea pod

Step7:Pan fry eggs in cooking oil. Fry until golden on both side

Step8:Divide into small pieces with a spatul

Step9:Stir fry peas with cooking oil and a little water in the pot. Stir well and set aside

Step10:Put a little oil in the pot and stir fry the rice firs

Step11:Stir fry the peas, eggs and shrimps. Stir evenly

Step12:Stir fry well with soy sauce. Stir well with salt. Stir well

Step13:Finished product drawin

Step14:Finished product drawin
Cooking tips:When you buy fresh shrimp, you must lift its head. There are skills in removing excrement and making delicious shrimp line.