It's a long holiday. My son asked me to teach him how to cook simple meals these days. Today, he made this fried shrimps. It's delicious. You can try it too.
Step1:Prepare all ingredients: 250g of small fresh rice, 10 pea pods, 6 shrimp, 1 egg, 10g of raw soy sauce, 3G of salt and 35g of cooking oi
Step2:Pour out rice firs
Step3:Clean it. Put it into the rice cooker. Add some water and cook rice
Step4:Clean the fresh shrimp. Lift the head shell. Remove the waste and shrimp line together
Step5:Clean. Put it in the pot, add cold water. Add wine and ginger slices, boil for another 3 minutes. Take out the shell
Step6:220 grams of cooked rice, peeled pea pod
Step7:Pan fry eggs in cooking oil. Fry until golden on both side
Step8:Divide into small pieces with a spatul
Step9:Stir fry peas with cooking oil and a little water in the pot. Stir well and set aside
Step10:Put a little oil in the pot and stir fry the rice firs
Step11:Stir fry the peas, eggs and shrimps. Stir evenly
Step12:Stir fry well with soy sauce. Stir well with salt. Stir well
Step13:Finished product drawin
Step14:Finished product drawin
Cooking tips:When you buy fresh shrimp, you must lift its head. There are skills in removing excrement and making delicious shrimp line.