Cooking Steps

1. 

   Step1:Prepare ingredients. Wash wings and control wate

2. 

   Step2:Chicken wings are easy to tast

3. 

   Step3:Add water, ginger, onion, cooking wine, boil and blanch chicken wings, skim the floating powder, take out the cleaning and control the dry water (only ginger can be added

4. 

   Step4:Fry a little oil in the pan until both sides are golden yellow (I don't put much oil

5. 

   Step5:Stir fry with scallion and ginger to make the fragranc

6. 

   Step6:Add a little salt, soy sauce, rock sugar and coke to boil for six or seven minutes

7. 

   Step7:Stew as shown in the figure, then stir over high heat until the juice is thick

8. 

   Step8:Out of the pot, out of the dis