Chicken cake with noodles

broccoli:10g carrot:15g baby noodles:40g seaweed and shrimp skin powder:moderate amount egg:1 (about 50g) https://cp1.douguo.com/upload/caiku/6/c/e/yuan_6ce4bf2ec7282a28d61d780c9ad0d3ce.png

Chicken cake with noodles

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Chicken cake with noodles

Today, this pastry is very suitable for exercising the baby to eat by himself. It's a small piece. The color is red, green and particularly pleasant. Cut into the size of baby's one hand grip. It's not easy to eat in a mess. It can also exercise chewing ability.

Cooking Steps

  1. Step1:Add broccoli and carrots into the milk pot. Blanch for 3 minutes and remove.

  2. Step2:Cut up the carrots and broccoli.

  3. Step3:Another pot. Put the milk pot water into the baby's noodles. Boil over high heat for 5 minutes. Take out when it's done.

  4. Step4:Put the boiled baby noodles in the cold and white water. Drain the water after cooling.

  5. Step5:Knock an egg into the bowl and beat it evenly with chopsticks.

  6. Step6:Put carrot, broccoli and shellfish powder into the egg bowl. Stir well with chopsticks.

  7. Step7:Then pour in the baby's noodles with drained water. Use chopsticks to mix them evenly.

  8. Step8:Pour the mixed noodles into the mould lined with silicone oil paper. Then use chopsticks to level the surface.

  9. Step9:Steam in cold water. Cover. Steam in high heat for 15 minutes.

  10. Step10:Take out the steamed noodle chicken cake and put it on the chopping board. Cool it and demould it. Tear off the silicone paper.

  11. Step11:Cut into small pieces.

  12. Step12:A delicious noodle and chicken cake is ready

Cooking tips:● when the baby is eating by himself, the mothers must watch beside to avoid choking too much food. ● if the baby is allergic to egg white, two yolks can be used instead. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chicken cake with noodles

Chinese food recipes

Chicken cake with noodles recipes

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