Chinese Food
Iced sugar, red bean paste, healthy coarse food
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What my Taiwanese friends taught me to do. It's simple, but it's very pure. It's delicious. Hot and cold.
Cooking ingredients
Cooking Steps
Step1:Red bean cleanin
Step2:Add a jin of water (adjustable as you like
Step3:You can use electric pressure cooker to cook porridge with similar functions. I'll make an appointment for two hours. It's easier to make a bubble and blossom.
Step4:Add some ice sugar out of the pot. Mix well.
Step5:Hot and cold.
Cooking tips:There are skills in making delicious dishes.
