Chinese Food
Mushroom with pickled peppers
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Cooking ingredients
Cooking Steps
Step1:Wash mushroom
Step2:Pickled peppers, pickled ginger and garlic shall be cut and prepared. Prickly ash shall be prepared.
Step3:Hot oil in the pot. Add the seasoning we have prepared. Stir fry for 2 minutes. Stir to give the fragrance.
Step4:Add mushrooms. Stir fry for six minutes. (well done). Add a small amount of salt. Start the pot.
Step5:Finished produc
Cooking tips:Salt should not be put too much, because pickled ginger and pickled pepper have certain taste. There are skills in making delicious dishes.
