Chinese toon. It belongs to the taste of spring. It is mellow and fragrant. Stir fried eggs with Chinese toon. The first delicacy in spring. Today, I learned a different Chinese toon egg thick egg.
Step1:A handful of Chinese toon buds bought in the supermarket yesterday.
Step2:Rinse the Toon buds. Blanch them with boiling water.
Step3:If the Chinese toon bud changes color, it can be fished out and washed in cold water.
Step4:The buds of Chinese toon are cut to pieces.
Step5:Put some green onion in i
Step6:Put a spoon of starc
Step7:Mix wel
Step8:Oil the pot. Pour in one fifth of the egg mixtur
Step9:The surface is semi-solid. Roll it to one side.
Step10:Push it aside. Pour in the egg liquid. Roll it up when it's half set.
Step11:Repeat the above steps until all the eggs are poured.
Step12:Roll up and shape dow
Step13:When you're done, cut the thick slices.
Step14:Put it on a plate and eat it.
Cooking tips:It's a little difficult to roll an egg. You can do it by doing thick egg burning practice. Cut the Chinese toon buds carefully, or they will break the eggs. There are skills in making delicious dishes.