Chinese Food
Hot and sour potato shreds
(161595 views)
Occasionally eat home-made food. The key is to lose weight with low calorie
Cooking ingredients
Cooking Steps
Step1:Cut potatoe
Step2:Wash away excess starch. Add some white vinegar and soak i
Step3:Shredded red peppe
Step4:Stir fry for a while. Add some white vinegar properl
Step5:Continue to stir fry. Add some salt and monosodium glutamate.
Step6:Pour some balsamic vinegar along the edge of the po
Step7:Delicious.
Cooking tips:After going down the starch on the surface of potato shreds, add some white vinegar and soak for a while. The potato shreds are crispy. Thank you very much for watching. The detailed operation can be seen in my video notes. Your praise and support. It's my biggest motivation. Thank you again for watching and cooking delicious.
