Stewed rice

rice:moderate amount carrot:half mushroom:moderate amount sausage:moderate amount tomato:one raw:two spoons olive oil:spoon salt:moderate amount oyster sauce:5ml pepper noodles:half spoon dried ginger noodles:half spoon pepper:one fried meat:optional https://cp1.douguo.com/upload/caiku/1/5/b/yuan_15b1922fb06a0b478a4b8d6230cf1e5b.jpeg

Stewed rice

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Stewed rice

Stewed rice. It's easy to learn and delicious. Make it together.

Cooking Steps

  1. Step1:Wash rice. Drain water. The water is less than one centimeter. Place diced vegetables and meat on rice.

  2. Step2:Add the above seasoning. Put in the rice cooker. Press the steamed rice button.

  3. Step3:The rice cooker will turn off the fire automatically. Stir evenly and serve.

  4. Step4:A cold dish. It's super delicious.

Cooking tips:Pay attention to the control of water quantity. It's the amount of water we usually steam rice. If the water content of vegetables is more, add less water to avoid affecting the taste. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed rice

Chinese food recipes

Stewed rice recipes

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