Cooking Steps

1. 

   Step1:Cut tar

2. 

   Step2:Pumpkin slice

3. 

   Step3:Stir fried pot with scallion, ginger and garli

4. 

   Step4:Stir fry taro in the pot. Stir over high heat for a while. Add a little water to the dry pot and continue to stir fry

5. 

   Step5:Put in the pumpkin and continue to fry. Turn it over and over again. It tastes good.

6. 

   Step6:Add water, salt, cover and cook for 5.6 minute

7. 

   Step7:Out of the pot. Fried tofu is the leftover from last night. Put it togethe