Chinese Food
Bean curd
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The new weishimei wall breaking machine has various functions. Let it play to some of the auxiliary functions of food production. Don't be idle when you're free. It's made of the red bean paste stuffing of the northeast. The taste of bean paste is too delicate. So we use the wall breaking machine to make red beans with some particles. As a result, the taste is very good. To be liked by the family
Cooking ingredients
Cooking Steps
Step1:Wash and put some water on the top of the skillet to cool for 20 minute
Step2:Put it in the wall breaking machine and add some sugar as you lik
Step3:Turn on the power supply of the wall breaking machine and set it to the point where the cover of the cooking cup must be covered. When the machine is working, don't touch it by hand. Pay attention to safety
Step4:From low speed to high speed, if the speed is high, the time is correspondingly less and the food is more delicate
Step5:I don't need delicate bean paste, just 40 seconds
Step6:Warm water and noodles of glutinous rice flour should be relaxed for 10 minute
Step7:Take a proper amount of flour and wrap it into stuffing
Step8:It's round in your hands. When you put your hands together, it's round
Step9:Steam for about 20 minute
Cooking tips:It's not just for the sake of beauty, but for the sake of making the noodles even and delicious.
