Chant of hand grasping cake and ham

grabs the cake:2 sausage:4 egg:1 https://cp1.douguo.com/upload/caiku/7/3/f/yuan_73031d6aa9238f0ff30b0e340dec78cf.jpeg

Chant of hand grasping cake and ham

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Chant of hand grasping cake and ham

It's very important to grab the cake by hand. It's not recommended to choose the original flavor. The taste is too plain. This is perfect for working with babies. -

Cooking ingredients

Cooking Steps

  1. Step1:Cut the cake into 6 parts. One knife at the left and right. The middle one is like a rectangle. It's equally divided into two parts. The two halves are diagonally cut. One knife is just the top six part

  2. Step2:One piece of ham is divided into three parts (just in accordance with the length of the handgrip). Roll up the ham. The big end of the handgrip begins to roll up. It's not the sharp part. Put it on the baking tray (put some oil absorption paper under it) and put a layer of egg yolk liquid on it (no egg white, just egg yolk. One egg yolk is just the amount of two handgrabbed cakes). Sprinkle some sesame seeds on i

  3. Step3:Put it in the oven. Bake it at 200 ° for 15 minutes (preheat first). Each oven has its own character. It's recommended to stare at the back. It's ok if it's Crispy yellow on the outside. Otherwise, there may be an accident

  4. Step4:It's ready to open. If you think it's a bit light, you can put some ketchup or soy sauce on the outside (I made a love omelette with more egg white

Cooking tips:To be honest, if you only have the original flavor, the beauty value of this dish is greater than the taste. So it's really suitable to do DIY with baby. The process is very interesting. The finished product is also beautiful. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chant of hand grasping cake and ham

Chinese food recipes

Chant of hand grasping cake and ham recipes

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