Chinese Food

Cooking Steps

1. 

   Step1:Peel and slice potatoe

2. 

   Step2:Put the chips in the pan and put them in the steame

3. 

   Step3:Steam for 20 minutes and take out. Let cool.

4. 

   Step4:Add oil, salt, chicken essence, black pepper, soy sauce and starch into the water bowl.

5. 

   Step5:Heat the pot and pour it into the sauce. Boil it to make it thick.

6. 

   Step6:Mash the steamed potatoes with milk and black peppe

7. 

   Step7:When the sauce is sticky, wait for it to come ou

8. 

   Step8:Pour the boiled juice on the mashed potatoes. Enjoy it immediately. It really doesn't lose the flavor of KFC.