Do you know what kind of snack it is? recipe

Do you know what kind of snack it is?

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Come. Read with me - no rice, ha ha, ha ha, ha ha, ha ha, ha ha, ha ha, ha ha, ha ha ha, ha ha, ha ha, ha ha, ha ha, ha ha, ha ha ha, ha ha ha, ha ha ha ha, ha ha ha, ha ha ha, ha ha ha ha ha, ha ha ha ha ha, ha ha ha ha, ha ha ha ha ha, ha ha ha ha ha ha ha, ha ha ha. The skin is thin and the filling is many. The color is bright. It's good-looking and delicious...

Cooking ingredients

potato flour:100

purple potato:100g

mungbean sand:100

preserved vegetable:50

Cooking Steps

Step1:There are many kinds of filling

Step2:Crispy outside and tender insid

Step3:Crystal clear purple potato is so lovel

Step4:With green bean past

Step5:Carrot and cor

Step6:Stuffed with preserved vegetable

Step7:Fresh every da

Step8:A box of 500

Step9:So many flavors. And a bag of homemade sauce

Step10:The appearance of the package.

Cooking tips:A lot of people say they've done it before, but it's always not so good. In fact, flour has a lot to do with it. Chaoshan's potato flour is really good. Only in this way can you make it without sticky soft crackle. There are skills in making delicious dishes.