The five grains moisten the five colors. The five colors adjust the complexion. -
Step1:Wash black rice, red rice, sorghum rice and buckwheat rice. Soak for eight hours.
Step2:Add in the rice. Mix it all well.
Step3:Put it into the rice cooker, add water, mix it to the rice and cook it.
Step4:Cooked ham and mushrooms.
Step5:Mix the rice with the chopped ham.
Step6:Add the chopped mushrooms and mix well.
Step7:When it's a little cold, pour in the egg mixture and mix well.
Step8:Mixed round food.
Step9:Rub the round. Order a green bean.
Step10:Boil for 15 minutes.
Step11:Steamed grains touch the round.
Step12:Put on the spring table.
Cooking tips:Less grains and rice. More yin rice. The steamed round is more beautiful. There are skills in making delicious dishes.