Laver and egg soup

laver:a few egg:2 starch salt:sesame oil spinach and tomato:one and a half seedlings https://cp1.douguo.com/upload/caiku/7/4/0/yuan_74dac972cd2ecffd7d80582190f2dd80.jpg

Laver and egg soup

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Laver and egg soup

Breakfast and dinner with a bun

Cooking Steps

  1. Step1:Pour in water + salt and a little lettuce water. Pour in starch. Pour in water. Pour in pimples. Pour tomato and egg liquid on the rolling head. Don't pour in one place. Slice by slice. Salt sesame oi

  2. Step2:It's good to add a seedling of spinac

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Laver and egg soup

Chinese food recipes

Laver and egg soup recipes

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