Chinese Food
Egg with lettuce
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Cooking ingredients
Cooking Steps
Step1:Prepare ingredients, agaric hair, shredded lettuce and eg
Step2:Heat up the oil in a hot pot, put in the eggs and fry them until they are scattered, then put them out for use
Step3:Add a little oil in the pot again. Go down and stir fry the fungus. Cut off the raw material
Step4:Add lettuce. Stir fry and cut into pieces
Step5:Add eggs. Stir evenl
Step6:Add a spoonful of salt, a spoonful of sugar and half a spoonful of chicken essence. Stir evenl
Step7:Out of the pot. On the table. Let's start
Cooking tips:1. With grass eggs, you can add and divide the color of this dish. 2. The seasoning is adjusted according to the amount of ingredients and taste. For example, if you have a small lettuce, you can reduce the amount of salt and chicken essence. 3. If you like the taste more delicious, you can add a little raw sauce. If you like the light and fresh one, you don't need to add raw sauce. You can make delicious dishes according to the above recipe.
