Chicken wings with chips

chicken wings:6 egg:1 corn starch:moderate amount New Orleans marinade:2 scoops raw:1 spoon cooking wine:1 spoon scallion, ginger and garlic:moderate amount big wave chips:1 package oyster sauce:1 spoon https://cp1.douguo.com/upload/caiku/9/0/9/yuan_9046977f13fdbdf4546a915d2b7c6b19.jpeg

Chicken wings with chips

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Chicken wings with chips

I've wanted to make this kind of net red chicken wings for a long time. Take advantage of the heat of the small oven recently. I've arranged it quickly. It's really delicious.

Cooking Steps

  1. Step1:After the wings are cleaned, give it two knives on the front and the back. It's easy to taste.

  2. Step2:Add mashed garlic, shredded ginger and scallion.

  3. Step3:Add a spoonful of soy sauc

  4. Step4:2 tablespoons Orleans grilled wing marinade.

  5. Step5:1 scoop oyster sauce.

  6. Step6:Grab it and refrigerate it for at least 2 hours.

  7. Step7:Prepare the right amount of starch. Break up an egg. Break up the chips.

  8. Step8:The marinated chicken wings are first coated with starch.

  9. Step9:Then wrap it in egg white.

  10. Step10:Finally, it's covered with chips.

  11. Step11:Put them all on a tin lined baking tray.

  12. Step12:Preheat the chicken wings in Toshiba oven at 180 ℃ for 5 minutes and then put them in the oven.

  13. Step13:Bake at 180 degrees for about 30 minutes.

  14. Step14:The smell of chips is all over the room. It's so tempting.

  15. Step15:Crisps, chicken wings. Crisps and chicken wings are delicious to eat together. Happiness.

  16. Step16:The finished picture. The small oven is really good to use.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chicken wings with chips

Chinese food recipes

Chicken wings with chips recipes

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