Chinese Food

Cooking Steps

1. 

   Step1:Let's have a big set of ingredient

2. 

   Step2:Dice chicken breast meat and marinate with cooking wine, soy sauce, oil consumption, soy sauce, salt and ginger for 30 minutes.

3. 

   Step3:Marinated chicken breast 50% oil in a small pot.

4. 

   Step4:Fry until golden brown, remove and control oil.

5. 

   Step5:Oil in another po

6. 

   Step6:Add ginger and garlic and stir fry.

7. 

   Step7:Then add the dry pepper section, pepper and fragrant leaves.

8. 

   Step8:Stir fried incens

9. 

   Step9:Add in the chicken breast and stir fry well. Season with wine.

10. 

    Step10:It's out of the pot. It's a flash of appetite.