Chinese Food
Stir Fried String beans with tuna and fish
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With the simplest ingredients, you can cook a good dish. It's perfect for delivering rice.
Cooking ingredients
Cooking Steps
Step1:Let's take a big picture of the raw materials first. Garlic is because there is only one flap left. Take a picture first to get a few. More delicious.
Step2:Wash and dice the beans. This step is more complicated. Take your time.
Step3:Beat up the garlic.
Step4:Pour some cooking oil into the pot. Heat the pot and add garlic cloves to make it fragrant.
Step5:After smelling the garlic, pour in the beans and stir fry them. The whole process is over fire. So hurry up. Otherwise, it will be easy to paste. Season with a small amount of salt. There will be soy sauce and cans in the back. It's just hanging out the flavor here.
Step6:I suggest you use this kind of spicy tinned tuna. If you're afraid of spicy, you don't need to take out the chili. But a little spicy will taste a lot.
Step7:Pour in tinned tuna. Season with soy sauce and sugar.
Step8:Stir fry the tuna and fish, and you can dish it up.
Cooking tips:Raw sauce and spicy taste can cover the fishy smell of tuna. Sugar can also hang the fresh taste of raw sauce. None of them is missing. However, the color of the product will be a little black with the addition of raw soy sauce. But it's delicious. There are skills in making delicious dishes.
