Step1:Cut the potato into a hob. Cook it six times and cool it. Cook the eggplant a little and scratch it to cool it. Cut the green pepper into small pieces for us
Step2:Stir fry garlic in hot oil. Stir fry potatoes first, then eggplant. Then green peppers. Add some soybean paste, salt, millet and pepper rings. Stir in the sauce, stir fry and scatter the three fresh vegetables in the pan.
Cooking tips:There are skills in making delicious dishes.